VENETO, ITALY
At the Cecilia Beretta estate, state of the art techniques produce wines of the highest quality as the family 'rediscover' local grape varieties. Their Terre di Cariano Amarone exudes spicy, dark cherry and mocha with fresh, wild berry notes and a long, sophisticated finish.
Brooding and intense. Made using dried grapes that give complex flavors of melding dark cherry with chocolate and flashes of spice. A perfect winter warmer.